IN THE KITCHEN WITH RICE FLOUR EASY AS 1-2-3
Cooking with rice flour (also rice powder) can often be tricky if you aren’t familiar with the various types of rice flour and how each one has a slightly different characteristic when used. Don’t worry! Japanese rice flour is now conveniently assorted into the three categories for easy identification while shopping. Check the number on the bag of rice flour and you are set to start cooking your favorite dishes!
Confectionery and cooking
Products Using Non-gluten Rice Flour Certification Logo Mark
Mitake Food Manufacturing Co.,Ltd.
(Toda City, Saitama Prefecture)
Sai No Kagayaki Rice flour 300g
NETIN Co., Ltd.
(Tabuse Town, Yamaguchi Prefecture)
Yanokuni Junshin Komeko
(Yanokuni Pure rice flour)
Freggu Syokuhin Co., Ltd.
(Eiheiji Town, Fukui Prefecture)
Brown rice flour for pasta
Updated on December 11, 2018