Recipe Of Scrummy Gluten-Free Pancakes

Non Gluten Pancakes
Non Gluten Pancakes

Non gluten pancakes made from Japanese Gluten-Free Rice Flour have a fluffy texure even if they are chewy, and you can enjoy a different taste from ones made from wheat flour. Because the ingredients are Japanese Rice Flour, of course it is gluten-free, also brown sugar can be changed to coconut sugar, and milk can be changed to coconut milk for better healthy and rich flavor. In the recipe, we introduced a sweet pancake with lots of berries and whipped cream, and crushed almonds as accents. A savory pancake with bacon and cream cheese along with plenty maple syrup, and chopped green onions are accented. Please try the one you like according to your needs.

Ingredients

  • 2 cups Japanese Gluten-Free Rice Flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 4 tablespoons brown sugar or coconut sugar
  • 1 cup milk (or 11/4 cup coconut milk)
  • 2 eggs

Topping 1 cream cheese, bacon chips, chopped green onion, maple syrup, mini tomatoes, Italian parsley

Topping 2 heavy cream, raspberry, blue berry, crushed almond, maple syrup, powder sugar, mint

Pancake#6

Directions

Step 1

In a large bowl, beat the egg and then whisk in the sugar and salt until foaming.

Step 2

In another bowl, whisk together the Japanese Gluten-Free Rice Flour and baking powder.

Step 3

Add the milk to the flour mixture, and mix them by spatula.

Step 4

Heat non-stick frying pan over low heat.

Step 5

Put #3 mixture into #1, and whisk until a thick batter is just formed.

Step 6

Keeping, the pan at low heat, ladle about ¼ cup of the batter onto the pan, to make a pancake. Cook, until bubbles break the surface of the pancakes, and the undersides are golden brown, about 2 minutes. Flip with a spatula and cook about 1 minute more on the second side. Transfer to a baking rack. Repeat with the remaining batter.

Step 7

Serve the pancake garnished with maple syrup and toppings.

More Gluten-Free Rice Flour Recipes

Gluten-Free Honey Gingerbread Cookies​​

Gluten-Free Honey Gingerbread Cookies​​

I was inspired to make my favorite holiday essential, gingerbread cookies, using rice flour instead of regular flour and gluten-free.…
Gluten-Free Maple Cinnamon Roasted Butternut Squash

Gluten-Free Maple Cinnamon Roasted Butternut Squash

I recently received a bottle of extra rare maple syrup from Canada. I first thought about making pumpkin pancake. But…
Gluten-Free Rice & Gravy with Turkey Patty

Gluten-Free Rice & Gravy with Turkey Patty

I was thinking of some fall recipe that is gluten free. Then I thought that people who have gluten allergy…
Gluten-Free Rice Flour Tempura

Gluten-Free Rice Flour Tempura

I ran out of the Tempura Mix that I bought from a store. I knew that I could use Gluten-Free…
Gluten-Free Tamari Fried Chicken Recipe

Gluten-Free Tamari Fried Chicken Recipe

There are various types of fried chicken in the world, and I cannot choose one for the winner. So I…
Gluten-Free Rice Flour Scalloped Potatoes

Gluten-Free Rice Flour Scalloped Potatoes

I used to think making white sauce is time consuming and it may not come out right. But using gluten-free…
Gluten-Free Rice Flour Galette Con Salsa​

Gluten-Free Rice Flour Galette Con Salsa​

I hope you are thinking about the unique recipe of gluten-free rice flour galette con salsa​​. I have a guilty…
Recipe Of Gluten-Free Pumpkin Bread

Recipe Of Gluten-Free Pumpkin Bread

This extra moist and rich-in-flavor Gluten-Free Pumpkin Bread is foolproof and easy to make. It’s a must have during the…
Recipe Of Gluten-Free Seafood Fettuccine

Recipe Of Gluten-Free Seafood Fettuccine

The freshly made Gluten-Free Seafood Fettuccine are served with an appetizing seafood stew for a well-balanced and satisfying midweek meal.…
Amazing Japanese Gluten-Free Crackers Recipe

Amazing Japanese Gluten-Free Crackers Recipe

The Japanese Rice Flour makes these gluten-free crackers crunchy, delicious, and seriously addictive. Very simple to make, they and can…
Delicious Gluten-Free Baked Doughnuts Recipe

Delicious Gluten-Free Baked Doughnuts Recipe

Everyone will love these non gluten baked doughnuts – they are quick and easy to make and taste incredible!  It…
Gluten-Free Chocolate Chip Cookies Recipe

Gluten-Free Chocolate Chip Cookies Recipe

Make a big batch of these easy non-gluten chocolate chip cookies as they are sure to delight kids and adults…
Easy Gluten-Free Cornbread Recipe

Easy Gluten-Free Cornbread Recipe

This crumbly non-gluten cornbread is a staple of the Southern cuisine and is typically served with soups and stews. It…
Recipe Of Gluten-Free Gnocchi Minestrone Soup

Recipe Of Gluten-Free Gnocchi Minestrone Soup

The famous Japanese gluten-free gnocchi minestrone soup is a mixture of fresh vegetables and spices that are simmered in a…
Recipe Of Appetizing Gluten-Free Banana Bread

Recipe Of Appetizing Gluten-Free Banana Bread

This is the best homemade non gluten banana bread recipe ever! It is perfectly sweet, moist, packed with bananas and…
Easy Gluten-Free  Bagels Recipe

Easy Gluten-Free Bagels Recipe

The Japanese gluten-free Rice Flour makes these homemade non gluten bagels so tasty that you may want to bake a…
Delectable Gluten-Free Mushroom Soup Recipe

Delectable Gluten-Free Mushroom Soup Recipe

The gluten-free mushroom soup made from various types of mushrooms is tasty and you can fully enjoy the original flavor…
Gluten-Free Lemon Cupcakes

Gluten-Free Lemon Cupcakes

These delightfully zesty non gluten lemon cupcakes taste divine and great as a crowd-pleasing treat, especially if you are sensitive…